Signature Entrees
"R" Strip Steak
A 10oz. fire grilled Angus strip steak brushed with garlic butter and topped with an onion ring served with potato of the day and garlic sautéed asparagus
The Clevelander
An 8oz. fire grilled Angus sirloin steak topped with garlic, sautéed mushrooms, and onion served with potato of the day and fresh steamed broccoli
Rib Dinner
Half slab of St. Louis style ribs with our signature smoked bourbon BBQ sauce served with hand cut fries, freshly made coleslaw and sautéed corn
BBQ Chicken Dinner
Two fire grilled chicken breasts with our signature smoked bourbon bbq sauce served with hand cut fries, freshly made coleslaw and sautéed corn
Salmon
Fresh lemon pepper Atlantic salmon served over rice pilaf with garlic sautéed asparagus
Chicken Alfredo
Grilled chicken sautéed with
mushrooms and tomatoes
served with linguini and a roasted
garlic cream sauce
Blush Chicken
Fire grilled chicken sautéed with garlic and tomatoes tossed with linguini in a vodka blush cream sauce
Chicken Parmesan
Fire grilled or breaded chicken breast topped with ham, bacon, tomato, and mozzarella cheese served atop linguini and finished with marinara
Dijon Chicken
Fire grilled or breaded chicken breast topped with ham, bacon, asparagus, and Swiss cheese served over rice pilaf and finished with a dijon cream sauce
Fish N Chips
Beer battered haddock filet served with hand cut fries, freshly made coleslaw, lemon wedge and
tartar sauce
216-267-0005